Spices, casing, meat processing
Blends of spices for various recipes, casing in all sizes for charcuterie and sausages, ham bags...
Dried sausage and sauscisson blend - 250 g
Dried sausage and sauscisson blend - 1 kg
Pork blood powder for puddings 500 g
Casing for saucisson or rosette dried sausages
From 10 units,
Save 5,30€
|
6,96€
Intestines for pudding
From 10 units,
Save 4,90€
|
22,16€
Acrylic and beech wood pepper mill 15 cm
Acrylic and beech wood pepper mill 26 cm
Coarse ground black pepper 1 to 1.6 mm - 1 kg
25 Carnex N°1 small bags
From 20 units,
Save 50,60€
|
7,30€
10 Carnex N°2 medium bags with cream piping
From 20 units,
Save -1,40€
|
3,24€
11 Carnex N°5 maximum size bags with black piping
From 20 units,
Save 9,40€
|
7,20€